Menu for Black Rock Bar & Grill

Fra Diavolo

Penne pasta with grilled chicken in a frame diavolo sauce.

Bolognese

Fettuccine with cubed chicken, andouille sausage, bacon, ground beef in cream sauce.

pesto Alfredo

Creamy pesto Alfredo sauce over fettuccine with grilled chicken.

Black Rock Chicken Alfredo

Fettuccine with traditional alfredo sauce.

Black Rock Shrimp and Clam al Dente

Penne pasta with Dijon cream sauce.

Monster French Onion

Monster Chili

Lobster Bisque

Sirloin

New York Strip

Cheesecake

Monstrous New York-style cheesecake with your choice of caramel, strawberry or chocolate sauce.

Black Rock Cookie

Deep-dish, chocolate chip cookie, topped with vanilla ice cream, chocolate, and whipped cream.

Black Rock Brownie

Deep-dish, house-made brownie, topped with vanilla ice cream, chocolate, and whipped cream.

Grandmas Old Fashioned Apple Crisp

Layers of granny smith apples and crumbled oat topping served on a warm skillet with vanilla ice cream and caramel drizzle.

Funnel Fondue

Elephant ears done black rock style. Mini elephant ear sticks tossed with powder sugar served with whipped cream, caramel, and raspberry-melba.

Deep Dish Cheesecake

Monstrous New York-style cheesecake with your choice of caramel, strawberry, raspberry-melba, or chocolate sauce.

Hot Dog Jambalaya

Topped with Cajun shrimp, andouille sausage, Louisiana dream sauce, green onion, and tomato served on a bed of wild rice.

Macaroni and Cheese Dog

Topped with our mac and cheese.

Stir Fry

Hand-cut peppers, onions, asparagus, zucchini, squash, and mushrooms tossed your choice of our signature bourbon glaze or sweet chili glaze, served over a bed of rice.

Stir Fry with Sliced Grilled Chicken

Hand-cut peppers, onions, asparagus, zucchini, squash, and mushrooms tossed your choice of our signature bourbon glaze or sweet chili glaze, served over a bed of rice.

Stir Fry with Sliced Signature Sirloin

Hand-cut peppers, onions, asparagus, zucchini, squash, and mushrooms tossed your choice of our signature bourbon glaze or sweet chili glaze, served over a bed of rice.

Rock Burger

Certified Angus beef burger, topped with mozzarella cheese, crispy bacon, lettuce, tomato, pickle, onion and our signature rock sauce.

Bacon Cheddar Burger

Certified Angus beef burger, topped with sharp cheddar cheese, applewood smoke bacon, lettuce, tomato, pickle, and onion.

Reuben

Tender corned beef, Swiss cheese, your choice of sauerkraut or signature slaw, toasted on rye bread with Thousand Island dressing.

Volcano Shrimp Tacos

Soft tortilla shells stuffed with crispy shrimp, our signature slaw and topped with a creamy spicy sauce.

Rock Chicken Sandwich

Choice of grilled or crispy chicken breast, mozzarella cheese, bacon, lettuce, tomato, red onion, and rock sauce man a grilled brioche bun.

French Dip

Thinly sliced roast beef, Swiss cheese, grilled onions creamy horseradish, served on a toasted baguette with our signature black rock sauce and aujus for dipping.

Black Rock Chicken

Grilled chicken breast, topped with melted mozzarella, applewood smoked bacon, our signature rock sauce, atop our mashed potatoes.

Chicken Janelle

Grilled chicken breast, paired deliciously with our blend of cheeses, artichokes, tomatoes, spinach, smothered in our homemade creamy white wine sauce, and served atop a bed of rice.

Atlantic Salmon

Salmon done your way, served with rice and asparagus, choose from blackened, citrus basil, bourbon glaze or sweet chili glaze.

Bubbling Shrimp Tacos Bundle

Signature bubbling shrimp that are sauteed in our chefs special Cajun butter sauce served with warm flour tortillas, shredded Romain, tomatoes, and sour cream. Includes salad, rice and a black rock brownie.

BBQ Beef Sandwich Bundle

BBQ beef topped with our famous black rock BBQ sauce and served with flaky soft brioche buns. Includes salad, coleslaw, fries, and a black rock brownie.

Ribs and BBQ Sliders

Our slow baked pork ribs topped with black rock BBQ sauce and BBQ beef sliders make the perfect BBQ combination meal. Includes salad, coleslaw, fries and a black rock brownie.

Family Salmon Bundle

Lightly seasoned grilled Salmon with your choice of Bourbon or Teriyaki glaze. Includes salad, rice and a black rock brownie.

Chicken Janelle Pasta Bundle

Grilled chicken paired deliciously with our blend of cheeses, artichokes, tomatoes, and spinach smothered in our home-made creamy white wine sauce. Served over penne pasta. Includes salad and a black rock brownie.

Jamaican Jerk Chicken Wings

A full lb. of fresh, oven-roasted, jumbo Jamaican jerk rubbed wings served with a sweet and spicy dipping sauce.

Crab Cakes

Black rock signature recipe, served with cilantro sriracha aioli.

Mozzarella Moons

Italian breaded mozzarella fried to perfection served with a side of ranch for dipping. Vegetarian.

Volcano Shrimp

Crispy shrimp, tossed in our signature creamy, spicy sauce.

Dueling Pretzel and Cheese Fondue

Soft pretzels served with house-made white garlic cream cheese and a nacho cheese fondue served on our volcanic stone.

Bubbling Shrimp on a Stone

Large shrimp sauteed in our chefs special Cajun butter sauce served on our volcanic stone with toasted garlic bread for dipping.

Taste of 2 on The Stone

Sliced andouille, sauteed pepper, and onion paired with kielbasa and sauerkraut served sizzling on our volcanic double stone with Louisiana dream sauce and stone ground mustard.

Crab Stuffed Mushrooms

Fresh Portobello mushrooms loaded with out signature crab stuffing baked to perfection, topped with a savory Parmesan cheese sauce.

Fried Pickles

Crispy dill pickle slices breaded and fried to perfection. Served with a side of chipotle mayonnaise.

Spinach Artichoke Dip

A blend of fresh spinach and artichoke hearts, baked with melting cheese in our volcanic bowl. Served with pita chips for dipping.

Lobster Dip

Lobster, garlic, mozzarella, Parmesan and cream cheese with our special seafood seasoning, baked until bubbly in our volcanic rock bowl with pita chips for dipping.

Fried Asparagus

Fresh asparagus deep-fried to perfection and served with a side of chipotle mayonnaise.

6 oz. Ahi Tuna on The Stone

6 oz. sushi grade ahi tuna steak, served with a fresh lemon wedge, wasabi, and house soy sauce.

Steak Cut Calamari

Tender, crispy-battered, steak cut calamari served with our citrus cream sauce.

Brussel Sprouts

Shaved Brussel sprouts flash fried to perfection and tossed in our balsamic soy reduction.

Mile High Rings

A tower of crispy onion rings served with a chipotle mayonnaise and our house BBQ sauce.

Fish Sandwich

Haddock, beer-battered and fried until golden brown, lettuce, tomato, and tartar sauce. Served on a fresh brioche bun. Served with french fries.

Crab Cake Sandwich

Black rock signature recipe served with cilantro sriracha aioli on a butter toasted brioche bun. Served with french fries.

Buffalo Chicken Sandwich

Crispy chicken breast topped with Buffalo sauce, blue cheese crumbles, lettuce, and tomato. Served on a fresh brioche bun. Served with French fries.

The Happy Hangover Sandwich

Four mozzarella moons fried to perfection with grilled chicken breast, topped with pepper jack cheese, bacon, lettuce, tomato, and chipotle mayonnaise stuffed in the middle for the ultimate sandwich. Served with French fries.

The Philly Sandwich

Tender steak sauteed with onion and mushroom served on a fresh-baked sub bun. Served with a side of rock sauce and Louisiana dream sauce. Served with french fries.

Strawberry and Apple Fields Salad

Chopped Romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese tossed with our house-made apple vinaigrette. Vegetarian.

Chicken Caesar Salad

Chopped Romaine, croutons, and Parmesan cheese tossed with Caesar dressing and topped with grilled chicken.

Wasabi Pea Crusted Ahi Tuna Salad

Sushi-grade ahi tuna in a crunchy wasabi pea crust and seared rare. Served a top spring mix baby greens with carrots, scallions, julienne red peppers, crispy wonton strips, and tossed with a ginger-soy vinaigrette.

Oriental Salad

Mixed cabbage, green onions, red peppers, cilantro, carrots, sliced almonds, rice noodles, water chestnut, and mandarin oranges tossed with our sweet soy vinaigrette dressing.

Blue Cheese Romaine Wedge

Crisp Romaine wedge, baby pear tomatoes, red onions, bacon, and blue cheese crumbles topped with our blue cheese dressing.

Crispy Chicken Salad

Mixed greens with Cheddar cheese, bacon, red onions, and pear tomatoes tossed with our honey mustard dressing and topped with crispy chicken.

Black Rock Chicken

Grilled chicken breast, topped with melted mozzarella, apple-wood smoked bacon, and our signature rock sauce. Served a top our Yukon gold mash. Includes your choice of soup, coleslaw, or house salad.

Chicken Janelle

Grilled chicken breast, paired deliciously with our blend of cheeses, artichokes, tomatoes, and spinach smothered in our home-made creamy white wine sauce. Served a top a bed of wild rice. Includes your choice of soup, coleslaw, or house salad.

Chopstick Chicken

Lightly fried chicken breast tossed in a sweet chili sauce, served over a bed of wild rice and served with your choice of one dinner. Includes your choice of soup, coleslaw, or house salad.

Chicken and Waffles

Crispy hand-breaded, deep-fried chicken paired with waffles and drizzled honey.

Dynamite Chicken

Cajun chicken breast, shrimp, sliced jalapenos, tomatoes, onions, andouille sausage, and mushrooms smothered in our creamy Louisiana dream sauce. Served a top a bed of wild rice. Includes your choice of soup, coleslaw, or house salad.

Black Rock Ribs

Slow baked and topped with black rock BBQ sauce. Served with your choice of one dinner side. Includes your choice of soup, coleslaw, or house salad.

Crab Cake Entree

Black rock signature recipe served with cilantro sriracha aioli and served with your choice of one dinner side. Includes your choice of soup, coleslaw, or house salad.

Fish and Chips

Haddock, beer-battered, and fried until golden brown. Served with French fries and tartar sauce.

Fresh Salmon

Black rock signature recipe served with wild rice and fresh asparagus.

Jumbo Sea Scallops

5 jumbo U-12 sushi-grade sea scallops seasoned and grilled to perfection. Served with two side items.

Seared Ahi Tuna

26 oz sushi-grade ahi tuna steaks served with a lemon wedge, wasabi, and a house soy sauce.

Strawberry and Apple Fields Salad

Chopped Romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese tossed with our house-made apple vinaigrette.

Wasabi Pea Crusted Ahi Tuna Salad

Sushi-grade ahi tuna in a crunchy wasabi pea crust and seared rare. Served a top spring mix baby greens with carrots, scallions, julienne red peppers, crispy wonton strips, and tossed with a ginger-soy vinaigrette.

Oriental Salad

Mixed cabbage, green onions, red peppers, cilantro, carrots, sliced almonds, rice noodles, water chestnut, and mandarin oranges tossed with our sweet soy vinaigrette dressing.

Blue Cheese Romaine Wedge

Crisp Romaine wedge, baby pear tomatoes, red onions, bacon, and blue cheese crumbles topped with our blue cheese dressing.

Crispy Chicken Salad

Mixed greens with Cheddar cheese, bacon, red onions, and pear tomatoes tossed with our honey mustard dressing and topped with crispy chicken.

Chicken Caesar Salad

Chopped Romaine, croutons, and Parmesan cheese tossed with Caesar dressing and topped with grilled chicken.

Rock Burger

1/2 lb certified Angus beef burger topped with mozzarella cheese, crispy bacon, lettuce, tomato, onion, and our signature rock sauce. Served with french fries. Served with Angus beef patty.

Bacon Cheddar Burger

1/2 lb. certified Angus beef burger, topped with sharp cheddar cheese, apple-wood smoked bacon, lettuce, tomato and onion.

The Signature Burger

1/2 lb certified Angus beef burger topped with Swiss cheese, fried pickles, lettuce, tomato, onion, a shake of our signature black rock seasoning, and tartar sauce. Served with french fries.

Road House Burger

1/2 lb certified Angus beef burger topped with Cheddar cheese, onion ring, lettuce, tomato, onion, and our house-made BBQ sauce. Served with french fries.

Macaroni and Cheese Burger

1/2 lb certified Angus beef burger topped with American cheese, crispy bacon, and finished with our mac and cheese. Served with french fries.

Thousand Island Burger

2 lb certified Angus beef burgers, topped with American cheese, shredded lettuce, diced white onion, fried pickles, a shake of our signature black rock seasoning, and Thousand Island dressing. Served with french fries.

1 Eyed Lucy Burger

1/2 lb certified Angus beef burger topped with American cheese, a fried egg, crispy bacon, lettuce, tomato, and onion. Served with french fries.

Moons Over My Burger

1/2 lb certified Angus beef burger,topped with four mozzarella moons fried to perfection, pepper Jack cheese, bacon, lettuce, tomato and chipotle mayonnaise. Served with french fries.

Fat Alvis Burger

1 lb of certified Angus beef made up of 2 and 1/2 lb burger patties, topped with Swiss cheese, lettuce, tomato, onion, and our white truffle aioli. Served with french fries.

Ghost Pepper Chipotle Burger

1/2 lb certified Angus beef burger, topped with ghost pepper cheese, fried jalapenos, and chipotle mayonnaise. Served with french fries.

Mushroom Swiss Burger

1/2 lb certified Angus beef burger topped with lettuce, tomato, onion, Swiss cheese, and sauteed mushrooms. Served with french fries.

Signature Black Rock

Black rock signature.

The Dynamic Duo

8 oz filet medallions paired with our signature bubbling shrimp.

Steak Wars

Petite filet of ribeye and petite manhattan New York.

Filet of Ribeye

Manhattan New York

Filet

Steak and Rib Combo

6 oz signature sirloin paired with a half slab of our double sauced baby-back ribs.

Steak and Sausage Combo

Sliced andouille, sauteed peppers, and onions paired with kielbasa and sauerkraut.

Jumbo Shrimp

8 pieces.

Sizzling Stuffed Portobello Mushrooms

Fresh zucchini, yellow squash, onion, asparagus, tomato, and spinach sauteed with garlic stuffed into a portobello mushroom, topped with baked mozzarella cheese and drizzled with a balsamic glaze. Served with your choice of one dinner side option.