Menu for Red Lobster

Iced Tea

(0 cal)

Organic Hot Tea

(0 cal)

Coffee

(0 cal)

Perrier Sparkling Water

(0 cal)

Crispy Dragon Shrimp

Crispy shrimp tossed in a sweet, mildly spicy chili sauce

Signature Seafood Mushrooms

Signature seafood topping and Monterey Jack

Lobster Pizza

Maine and langostino lobster with mozzarella, Parmesan, fresh tomatoes and sweet basil

Hand-Breaded Calamari

Served with jalapeño ranch and marinara

Parrot Isle Jumbo Coconut Shrimp

Served with our piña colada sauce

Cheddar Bay Shrimp

Served with loaded ranch. While supplies last

Lobster Dip

Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo

Crispy Green Beans

Served with jalapeño ranch

Mozzarella Cheesesticks

Served with marinara

Crab-Stuffed Shrimp Rangoon

Served with sweet chili sauce

White Wine & Garlic Mussels

Simmered with tomato and green onions. Served with grilled artisan bread

New England Clam Chowder

Lobster Bisque

Chocolate Wave

Layers of warm, decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce

Vanilla Bean Cheesecake

On a vanilla cookie crust and topped with vanilla bean-whipped cream

Brownie Overboard

Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream

Lobster Tail Duo

A tender Maine tail and a Caribbean rock tail, both roasted to perfection. Served with choice of two sides

Live Maine Lobster

Wild-caught, fresh from the Atlantic, available steamed or roasted with our signature stuffing. Ask your server for available sizes: 1 lb. steamed (440 cal), 1 lb. roasted with stuffing (610 cal)

Strawberry

(460 cal)

Raspberry

(460 cal)

Mango

(380 cal)

Pepsi

(150 cal)

Pepsi Zero Sugar

(0 cal)

Diet Pepsi

(0 cal)

Starry Lemon Lime

(150 cal)

Dr. Pepper

(140 cal)

Mtn Dew

(160 cal)

Mug Root Beer

(150 cal)

Tropicana Fruit Punch

(170 cal)

Crunch-Fried Flounder Sandwich

Served on toasted brioche bun with tartar sauce, coleslaw and choice of side

Dockside Cheddar Burger*

Grilled patty, aged white cheddar, lettuce, tomato and pickles. Served on a toasted brioche bun with choice of side

Lobster & Shrimp Tacos

Crispy Maine & langostino lobster and shrimp, with jalapeño slaw, pico de gallo, lime crema and cilantro. Served on three grilled tortillas

14 Hands, Washington

Baked Potato

Mashed Potatoes

Orzo Rice

Sea-Salted Fries

Fresh Broccoli

Coleslaw

Salmon* New Orleans

Blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish

Perfectly Grilled Fish

Sea Scallop & Shrimp Skewers

Two skewers served over rice. Enjoy simply grilled or topped with your choice of flavor: Roasted Garlic Butter, Lemon Pepper or Honey Sriracha

Walt's Favorite Shrimp

Hand-breaded, butterflied and lightly fried. Served with cocktail sauce

Parrot Isle Jumbo Coconut Shrimp

Served with our piña colada sauce

Lobster-Topped Stuffed Flounder

Wild-caught flounder roasted with our signature seafood stuffing and topped with Maine and langostino lobster in a creamy lobster beurre blanc

Fish & Chips

Hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce

Wild-Caught Crunch-Fried Flounder

Served with tartar sauce

Margaritas

Sauza Gold tequila margarita. Classic - Rocks (120 cal) / Frozen (180 cal); Strawberry - Rocks (170 cal) / Frozen (280 cal); Raspberry - Rocks (170 cal) / Frozen (280 cal); Mango - Rocks (210 cal) / Frozen (330 cal); Watermelon - Rocks (210 cal) / Frozen (330 cal)

Grand Patrón Margarita

Patrón Silver tequila, Citrónge Orange and a sidecar of Grand Marnier. (200 cal)

Top-Shelf Long Island Iced Tea

Absolut, Bombay Sapphire, Bacardí and Citrónge Orange. (180 cal)

Sunset Passion Colada

Malibu rum piña colada with strawberry, raspberry or mango topper. (310 cal)

Bahama Mama

Captain Morgan Original Spiced Rum blended with tropical fruit flavors and Bacardí Black rum. (360 cal)

Lobster Punch

Captain Morgan Original Spiced Rum and Malibu coconut rum with pineapple and berry juices. (260 cal)

Tito's Twisted Strawberry Lemonade

Tito's Handmade Vodka with strawberry lemonade. (170 cal)

Bacon Mac & Cheese

Crispy Brussels Sprouts

House Side Salad

Mixed greens with fresh tomatoes, a blend of cheeses, red onion and toasted croutons

Caesar Side Salad

Crisp romaine lettuce, shaved Parmesan, toasted croutons and a creamy Caesar dressing

Crispy Green Beans

Kendall-Jackson Vintner's Reserve, California

Oyster Bay, New Zealand

Ecco Domani, Italy

Chateau Ste. Michelle, Washington

Josh Cellars, California

Mark West, California

Meiomi, California

Garlic Linguini Alfredo

Lobster Linguini

Tender Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce

Bar Harbor Lobster Bake

Petite Maine lobster tails with shrimp, bay scallops, mussels and fresh tomatoes, over linguini in a garlic and white wine broth

Sesame-Soy Salmon* Bowl

Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing

Classic Caesar Salad

Steaks

Grilled with our signature seasoning

Maple-Bacon Chicken

Maple-glazed grilled chicken breasts topped with bacon. Served with choice of two sides

Maine Lobster Tail

Grilled Shrimp Skewer

Garlic Shrimp Scampi

Grilled Sea Scallops

Snow Crab Legs ( Lb.)

(380 cal)

Walt's Favorite Shrimp & 7 oz. Sirloin*

Maine Lobster Tail & 7 oz. Sirloin*

Wild-Caught Flounder

crispy (680 cal) | roasted (150 cal)

Popcorn Shrimp

(430 cal)

Walt's Favorite Shrimp

(300 cal)

Parrot Isle Jumbo Coconut Shrimp

(570 cal)

Garlic Shrimp Scampi

(220 cal)

Bay Scallops

crispy (710 cal) | oven-broiled (250 cal)

Crispy Clam Strips

(960 cal)

Atlantic Salmon*

+$3.79. Grilled (310 cal) | roasted (310 cal) | blackened (320 cal)

7 oz. Sirloin*

+$4.79. (260 cal)

Grilled Sea Scallops

+$5.49. (300 cal)

Lobster-Topped

Add Maine and langostino lobster in a creamy lobster beurre blanc sauce

Fully Loaded

Add bacon, Cheddar and green onions

Salmon* New Orleans

Blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish

Parrot Isle Jumbo Coconut Shrimp

Served with our piña colada sauce

Shrimp Linguini Alfredo

Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini

Grilled Atlantic Salmon*

A half portion of our grilled salmon

Garlic Shrimp Scampi

Popcorn Shrimp

Endless Chowder, Salad & Cheddar Bay Biscuits

Cheddar Bay Biscuits (160 cal each), Clam Chowder (240 cal), House Salad (140 cal), Caesar Salad (300 cal), Coleslaw (110 cal)

Sailor's Platter

Shrimp scampi, popcorn shrimp and crispy flounder

Wild-Caught Flounder

crispy (1140 cal) | roasted (300 cal)

Walt's Favorite Shrimp

Hand-breaded, butterflied and lightly fried

Lobster & Shrimp Tacos - Tuesday

Enjoy our Lobster & Shrimp Tacos with jalapeño slaw, pico de gallo, lime crema and cilantro

Cinco Rita - Tuesday

Steak*-and-Lobster - Wednesday

A Maine lobster tail paired with a 7 oz. sirloin grilled with our signature seasoning

Throwback - Thursday

Get Walt's Favorite Shrimp and a soft drink or iced tea

Fish Fry - Friday

Hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce

Garlic Shrimp Scampi

(250 cal). Refill (220 cal)

Grilled Shrimp Skewer

(380 cal). Refill (80 cal)

Parrot Isle Jumbo Coconut Shrimp

(570 cal). Refill (570 cal)

Walt's Favorite Shrimp

(300 cal). Refill (300 cal)

Shrimp Linguini Alfredo

(630 cal). Refill (630 cal)

Classic Lemonade

(140 cal)

Strawberry Lemonade

(240 cal)

Mango Lemonade

(210 cal)

Watermelon Lemonade

(260 cal)

Raspberry

(100 cal)

Mango

(100 cal)

Classic Cranberry

(80 cal)

Triple Berry

Beso Del Sol Red Sangria, berry juices, fresh fruit and Starry lemon-lime soda. (200 cal)

Tropical White

Barefoot Moscato, pineapple and mango juices, and Starry lemon-lime soda. (150 cal)

Roscato Rosso, Italy

Bud Light

Blue Moon Belgian White

Modelo Especial

Sam Adams Boston Lager

Budweiser

Coors Light

Miller Lite

Michelob ULTRA

Heineken

Stella Artois

Lagunitas IPA

Voodoo Ranger Juicy Haze IPA

Corona Extra

Samuel Adams Just the Haze (Non Alcoholic)

Premium Selections

Grilled Sea Scallops (300 cal), Atlantic Salmon* (310 cal), Snow Crab Legs (380 cal), Maine Lobster Tail (420 cal), 7 oz. Sirloin* (260 cal)

Classic Selections

Grilled Shrimp Skewer (300 cal), Shrimp Linguini Alfredo (630 cal), Parrot Isle Jumbo Coconut Shrimp (470 cal), Walt's Favorite Shrimp (300 cal), Garlic Shrimp Scampi (220 cal)

Seaside Shrimp Trio

Walt's Favorite Shrimp, garlic shrimp scampi and creamy shrimp linguini Alfredo

Caribbean Rock Lobster & Shrimp

Roasted rock lobster tail and garlic shrimp scampi

Grilled Lobster, Shrimp & Salmon*

Tender Maine lobster tail, jumbo shrimp skewer and Atlantic salmon, finished with a brown butter sauce

Admiral's Feast

Walt's Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all fried to a golden-brown