Menu for Thai Select

1. Chicken Satay

Grilled, marinated chicken served on skewers with peanut sauce and cucumber salad.

2. Thai Spring Rolls

Vegetarian spring rolls deep fried served with sweet and sour sauce.

3. Thai Salad Rolls

Rice paper, vegetable wrap with choice of chicken, tofu or shrimp.

4. Golden Tofu

Golden fried tofu served the sweet and sour sauce.

5. Crab Rangoon

Crab meat, cream cheese, and onions in a wonton wrap.

6. Shrimp Blankets

Golden fried shrimp in spring roll wrap.

7. Crispy Wonton

Lightly browned wonton stuffed with ground chicken.

8. Thai Fish Cakes

The homemade fish cake cooked with curry paste and serve with cucumber salad.

9. Thai Dumplings

Steamed, soft wonton skin filled with ground pork, shrimp and vegetables.

10. Vegetable Tempura

Fresh mixed vegetable battered and fried.

11. Shrimp Tempura

Shrimp mixed vegetable battered and fried.

12. Sweet Thai Calamari

Calamari ring tossed in seasoned flour deep fried golden, mixed in Thai sweet chili garlic sauce.

13. Coconut Shrimp

Jumbo shrimp deep fried in a coconut batter served with onion rings and french fries.

14. Thai Select Sample

Our special combination appetizer: chicken satay, Thai spring roll, crispy wonton, shrimp blankets, golden tofu calamari and shrimp tempura, crab rangoon, vegetables tempura and Thai fish cakes.

34. Thai Fried Rice

Thai fried rice with choice of meat, egg, tomatoes, onions, carrots and green onions.

35. Spicy Basil Fried Rice

Spicy fried rice with choice of meat, egg, green beans, onions, bell peppers, and basil.

36. Crab Fried Rice

Fried rice with crab meat, egg, carrots, tomatoes, onions, and green onions.

37. Hawaiian Fried Rice

Fried rice with chicken, shrimp, pineapple, raisin, green onions, carrots, tomatoes, and cashew nuts.

38. Thai Spicy Basil

Pad Gra Prow. Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, basil.

39. The Cashew Nuts

Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts, and onions.

40. Ginger Lovers

Pad Khing. Meat stir-fried with shredded ginger, carrots, onions, mushrooms, and bell peppers.

41. Thai Beef Oyster Sauce

Sauted beef with broccoli, mushrooms and carrots in an oyster sauce.

42. Eggplant Thailand

Meat stir-fried with eggplant, garlic, and black bean sauce Carrots, bell peppers and basil leaves.

43. Tiger Garlic and Pepper

Pad kratiem. Meat stir-fried with black pepper sauce, base with sliced cabbage, onions and top with fried garlic.

44. Deluxe Vegetables

Pad Pak ruam mitt. Mixed vegetables stir-fried with your choice of meat in a Special Thai sauce.

45. Spicy Bamboo Stir-Fry

Pad-Ped. Bamboo shoots stir-fried in a curry paste with green bean and basil leaves.

46. Sweet and Sour Saute

Pad priew wann. Sauteed meat in a sweet and sour sauce with pineapple and mixed vegetables.

47. Rama Delight

Sauteed meat in a homemade peanut sauce in a bed of mixed vegetables.

24. Lemongrass Soup Chicken, Shrimp and Tofu

Tom yum. Spicy lemongrass soup with mushroom, tomatoes, galangal, cilantro and lime juice.

25.Coconut Milk Soup

Tom Kha. Coconut milk soup with mushrooms, galangal, galangal onions, cilantro, green onions, and lime juice.

26. Silver Noodles Soup

Silver noodles with ground pork or soft tofu, green onions, cilantro, carrot, and fried garlic.

27. Seafood Soup

Poh Teak. Seafood, lemon grass soup with mushroom, galangal, kaffir lime leaves, basil, green onions, cilantro, and lime juice.

Thai Iced tea

Sweet Thai iced tea with cream

Sweet Thai iced Coffee

Thai Coffee with cream

28.Pad Thai Noodle

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg, and peanuts.

29.Pad See Ew Noodle

Thin flat Rice noodles stir-fried with cabbage, broccoli, carrots, and egg in a homemade sauce.

30. Pad Kee Mao Noodle

Drunken noodles. Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions, and basil.

31.Laad Narh Noodle

Flat rice noodles cooked with mushrooms, broccoli and carrots topped with gravy sauce.

32. Crispy Laad Narh Noodle

Crispy egg noodles cooked with mushrooms, broccoli and carrots topped with gravy sauce.

33. Pad Woon Sen Noodle

Silver noodles stir-fried in a homemade sauce with cabbage, egg, carrots, tomatoes, mushrooms, and onions.

48. Green Curry

Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

49. Red Curry

Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

50. Yellow Curry

Sliced meat in yellow curry with coconut milk, potatoes, pineapples, carrots, and onions.

51. Mussaman Curry

Sliced meat in Mussaman curry with coconut milk, potatoes, pineapples, carrots, and onions.

52. Panang Curry

Sliced meat in Panang curry, topped with red peppers and lime leaves.

Fried Rice

Brown Rice

Sticky Rice

Peanut Sauce

Hot Sauce

Sweet and Sour Sauce

Steam mixed Vegetables

Steam Rice

15. Chiang Mai Salad

Larb. Spicy lime dressing minced meat combined with onions, mint leaves and roasted rice powder.

16. Num Tok Salad

Roasted rice powder, green onions, shallots, mint leaves, and cilantro tossed with beef or pork.

17. Yum Salad

Grilled beef or chicken mix with mint leaves, cilantro, onions and tomatoes in a spicy lime dressing.

18. Silver Noodle Salad

Yum wun sen.Silver noodles mixed with spicy lime dressing, peanuts, cilantro, onions, and meat.

19. Yum Calamari

Calamari with cilantro, onions, tomatoes in a spicy lime dressing.

20. Yum Shrimp Salad

Shrimp with cilantro, onions, tomatoes in a spicy lime juice.

21. Yum Seafood Salad

Seafood mixed with mint leaves, cilantro and onions in a spicy lime dressing.

22. Ginger Pork Salad

Nam Sod. Minced pork with ginger, mint leaves, onions, cilantro and peanuts in a spicy lime dressing.

23. Thai Papaya Salad

Som Tum. Fresh, shredded papaya with carrots, tomatoes, green beans and peanut in a special Thai spicy sauce.

53. Paradise Shrimp

Deep-fried shrimp in a delicious, yellow curry sauce with coconut milk, onions, and bell peppers topped.

54. Spicy Basil Seafood

Shrimp, squid, scallops, and mussels stir-fried in a homemade spicy sauce with green beans, onions, bell peppers, and basil leaves.

55. Seafood Madness

Shrimps, scallops, mussels, squid, asparagus and basil leaves in a hot chili paste, Served on a hot plate.

56. Phuket Seafood

Shrimp and scallops stir-fried in a chili paste sauce in a bed of sliced cabbage.

57. Panang Seafood

Shrimp, mussels, scallops, and squid cooked in a Panang curry sauce in a bed of mixed vegetables, served on a hot pot.

58. Choo Chee Shrimp

Jumbo shrimp cooked in choo chee sauce in a bed of mixed vegetables.

59. Hoh Mok Seafood

A tasty combination of seafood, egg and sliced cabbage in coconut milk and curry sauce.

60. Basil Salmon Delight

Grilled salmon topped with a spicy basil sauce stir-fried with bell peppers, green bean, carrots, onions and basil leaves.

61. Salmon Panang Sauce

Grilled salmon topped with Panang curry sauce in a bed of mixed vegetables.

62. Bangkok Seafood

Shrimp, squid, scallops, and mussels in a spicy chili sauce with bell peppers, carrots, onions, and basil leaves.

63. Soft-Shell Crab Curry

Fried soft-shell crab with fresh Thai curry, basil and bell peppers with your choice of green curry or panang curry.

64. A Taste of Tilapia

Fried tilapia filet in Sam Ros 3 flavored sauce (sweet, sour and chili) served with mixed vegetables.

65. Mango Curry

Shrimp and chicken with mango, coconut milk, bell peppers, and basil leaves.

66. Volcano Chicken

Chicken or shrimp deep fried with battered in a bed or mixed vegetables and bell peppers served with our special sauce on, hot plate.

67. Spicy Roasted Basil Duck

Roasted duck stir-fried with bell peppers, green beans, onions, and basil leaves.

68. Orange Chicken

A chicken breast deep fried with batter in a special orange sauce topped with orange peels.

69. Gai Yang

Marinated, boneless chicken grilled in a bed of mixed vegetables.

70. Pottery Shrimp

Baked in a clay pot, cooked shrimp mixed with silver noodles, ginger, cabbage, and celery.

71. Roasted Duck Curry

Roasted duck in a red curry with coconut milk, tomatoes, bamboo shoots, pineapple, bell peppers, and basil leaves.

72. Eggplant Delight

Mixed seafood stir-fried with eggplant, bell peppers and basil in a special Thai sauce.

73. Asparagus Delight

Sauteed, fresh asparagus nixed with shrimp, scallops, calamari, and carrots in a homemade chili and garlic sauce.

74. Khao Soi

Curry noodle. Traditional Northern style noodle served with egg noodle, special coconut curry, pickled cabbage, green onion and crispy egg noodle on top.

75. Thai Style Ribs

Sizzling. Pork spare ribs marinated in garlic and pepper sauce.

1. Pad Thai Lunch Special

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

2. Pad See Ew Lunch Special

Thin flat rice noodles stir-fried with cabbage, broccoli, carrots and egg in a homemade sauce.

3. Pad Kee Mao Lunch Special

Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions and basil.

4. Thai Fried Rice Lunch Special

Thai fried rice with choice of meat, egg, tomatoes, onions, carrots and green onions.

5. Spicy Basil Fried Rice Lunch Special

Spicy fried rice with your choice of meat, egg green beans, onions, bell peppers and basil.

6. Ginger Lovers (Pad khing) Lunch Special

Meat stir-fried with shredded ginger, carrots, onions, mushrooms and bell peppers

7. The Cashew Nuts Lunch Special

Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts and onions.

8. Thai Spicy Basil (Pad Gra Prow) Lunch Special

Pad Gra Prow.Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, basil.

9. Thai Beef Oyster Sauce Lunch Special

Sauteed beef with broccoli and carrots in an oyster sauce.

10. Tiger Garlic and Pepper(Pad kratiem.) Lunch Special

Meat stir-fried with garlic and pepper sauce, sliced cabbage and green onions.

11. Deluxe Vegetables(Pad pak ruam mitt.) Lunch Special

Mixed vegetables stir-fried with your choice of meat in a special Thai sauce.

12. Spicy Bamboo Stir-Fry(Pad-Ped) Lunch Special

Bamboo shoots stir-fried in a curry paste with green bans, bell peppers and basil leaves.

13. Sweet and Sour Saute(Pad priew wann) Lunch Special

Sauteed meat in a sweet and sour sauce with pineapple and mixed vegetables.

14. Green Curry Lunch Special

Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

15. Red Curry Lunch Special

Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

16. Yellow Curry Lunch Special

Sliced meat in yellow curry with coconut milk, potatoes, carrots, and onions.

17. Mussaman Curry Lunch Special

Sliced meat in massaman curry with coconut milk, potatoes, pineapple, carrots, and onions.

18. Chicken Noodles Soup Lunch Special

Rice noodles, chicken, bean sprouts, green onions and fried garlic.