Veggie Spring Rolls are prepared with a mixture of cabbage, celery, carrots, green onions and Chinese noodles wrapped in a thin wonton wrapper and cooked to a golden brown
Cream Cheese Rangoons are prepared with a crisp wonton wrapper filled with a mixture of soft cream cheese and green onions, served with a side of sweet and sour sauce for dipping
Choose any 2 half sides and 2 entrees
Choose any 1 full side and 2 entrees
Chow Mein is prepared with our noodles, tossed in the wok with shredded onions, crisp celery and fresh cabbage
White Steamed Rice is prepared by steaming white rice to perfection
Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts
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