Served with garlic olive oil and white beans.
Crispy thick-cut fries seasoned with truffle oil and Parmesan cheese with truffle aioli.
Wisconsin white cheddar cheese with a garlic breading and roasted tomato aioli.
Crispy rings of fresh calamari and sliced banana peppers, Romano cheese, parsley, sea salt and tomato sauce.
10 pieces. Jumbo wings served with blue cheese dressing and celery.
Roma tomatoes, red onions, roasted golden beets, capers and basil with extra virgin olive oil with truffle and Parmesan toast.
Gluten free. Anaheim peppers stuffed with hot and sweet sausage, roasted garlic and sharp provolone.
Gluten free. Prince Edward Island mussels prepared red or white with garlic, white wine, long hots, grape tomatoes, fresh herbs.
Made fresh daily.
Rosemary, lemon, olive oil & crusty garlic toast.
1 liter bottle.
Grilled shaved steak, with fried onions, white cheddar cheese, truffle aioli and baby arugula on a seeded roll.
Chicken cutlet, vodka sauce, fresh mozzarella & arugula on garlic bread.
Tomato basil sauce, provolone, mozzarella and Parmesan cheese.
Grilled chicken breast, prosciutto, roasted red pepper, provolone, basil pesto, arugula, rosemary focaccia.
Prosciutto di parma, burrata, beefsteak tomatoes, baby arugula, fig jam, olive oil, & balsamic on ciabatta.
Hot or sweet sausage with fried peppers, onions, provolone and marinara.
Crispy eggplant, roasted peppers, spinach, ricotta, Kalamata olives & spinach with balsamic and basil pesto on garlic ciabatta.
A 1/2 lb. black angus burger topped with fresh mozzarella, sliced tomato, chiffinade romaine & basil aioli.
Gluten free. Our signature chopped salad tomatoes, Gorgonzola, smoked bacon, red onion, roasted beets, radicchio, chiffonade romaine, hard boiled eggs, balsamic vinaigrette. Add protein for an additional charge.
Hearts of romaine, creamy Caesar, croutons, Romano. Add protein for an additional charge.
Iceberg lettuce, creamy ranch dressing, blue cheese crumbles, applewood bacon, cucumbers, grape tomato, onion fritti. Add protein for an additional charge.
Spinach, baby arugula, radichio, mandarin oranges, candied walnuts, grape tomatoes, Gorgonzola cheese, apple cider peppercorn dressing.
Sliced beefsteak tomatoes, fresh mozzarella, extra virgin olive oil, balsamic reduction, capers & basil.
Cucumbers, grape tomato, roasted red peppers, banana peppers, provolone, red onion, black olives and croutons with white balsamic vinaigrette topped with 3 meatballs in gravy.
Grilled cutlet or chicken fingers with fries.
Shaved beef, fried onions, green peppers, mozzarella and provolone.
Pepperoni, prosciutto, ricotta and mozzarella.
Onion, peppers, spinach, mushrooms, tomatoes, mozzarella and ricotta.
Jumbo lump crabmeat, tomato and basil pomodoro with baby arugula.
Gluten free. Creamy arborio rice, tender shrimp, jumbo lump crabmeat, tomato, Parmesan cheese and sweet basil.
12 oz. Certified Angus beef center-cut NY strip steak served over potato hash with caramelized onions, spinach, applewood bacon and onion fritti.
Jumbo shrimp in roasted red pepper cream sauce with spinach.
12 oz. Gluten free. Center-cut chop, fig balsamic glaze, tomato risotto with broccolini.
Lightly breaded and topped with pomodoro sauce, mozzarella, provolone and Parmesan cheese over linguini.
Jumbo shrimp, clams, mussels and lump crabmeat sauted with garlic, long hots and grape tomatoes in a spicy marinara with linguini.
Tender cutlet, tomato sauce, smothered in three cheeses and basil, over linguini pomodoro.
Vegetable infused spiced vodka, tomato cream sauce and penne pasta. Add protein for an additional charge.
Lemon caper butter sauce over angel hair pasta.
Gluten free. Mango risotto, steamed broccolini.
Stuffed with ricotta, roasted peppers, spinach and artichoke hearts.
Hot or sweet Italian sausage, broccoli rabe, cannellini beans, garlic, chili flakes and Pecorino Romano in white wine sauce.
Our housemade tomato and basil marinara tossed with linguini served with 3 wood-roasted meatballs.
Layers of crispy eggplant, beefsteak tomatoes, ricotta, mozzarella & provolone with marinara sauce.
Imported Italian San Marzano sauce, housemade mozzarella, basil, olive oil, sea salt.
White pie with ricotta, Parmesan, mozzarella, provolone, garlic, olive oil, basil and parsley.
White pie topped with lemon seasoned baby arugula, shaved prosciutto di parma & Parmesan.
Red pizza, mozzarella, pepperoni, meatballs, bacon & hot sausage finished with hot honey glaze.
White pie with shiitake and portobello mushrooms topped with baby arugula and white truffle oil.
White pie with fresh crab meat, garlic, olive oil, bay seasoning, mozzarella, grape tomatoes and sweet basil.
Sauce on top, extra virgin olive oil, garlic, herbs and mozzarella topped with our zesty pizza sauce.
Basil pesto, roasted artichokes and sun-dried tomatoes and mozzarella.
Olive oil, roasted garlic, broccoli rabe, hot Italian sausage, mozzarella and roasted peppers.
San Marzano sauce, fresh herbs, extra virgin olive oil, Pecorino Romano, sea salt.
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