Menu for Hajimaru Fishtown

Hajimaru Signature Ramen

Spicy tonkostu broth, extra chashu, whole marinated egg, sweet corn, baby bok choy and kikurage mushrooms. Spicy.

Miso Ramen

Rich miso based tonkotsu broth.

Shio Ramen

Light salt based tonkotsu broth.

Shoyu Ramen

Soy sauce based tonkotsu broth.

Tan Tan Ramen

Spicy ground pork and chili oil, seasame tonkotsu broth, 1/2 of marinated egg, baby bok choy, bean sprouts and scallion. Spicy.

Chicken Katsu Curry Ramen

Fried chicken cutlet, kikurage mushroom, menma, fish cake and Japanese curry broth. Spicy.

Veggie Ramen

Vegetarian miso broth, cabbage, broccoli, corn, carrots, baby bok choy and kikurage mushrooms.

Edamame

Steamed soybeans and sea salt.

5 Piece Tako Yaki

Fried octopus balls, spicy mayo and sweet sauce and topped with bonito flakes.

6 Piece Gyoza

Pan fried pork dumpling.

2 Piece Chashu Bun

Slow braised pork belly, cucumber and lettuce.

Chicken Katsu

Fried chicken cutlet and katsu sauce.

6 Piece Fried Shumai

Fried shrimp dumpling.

Karaage Chicken

Japaneses style fried chicken and spicy yuzu citrus mayo.

Fried Calamari

Served with spicy mayo sauce.

Coke

Diet Coke

Sprite

Ramune

Canned Kobe Kyoryuchi Cream Soda

Bottled Mango Soda

Bottled Melon Cream Soda

Yuzu Sparking Soda

Chashu Don Rice Bowl

Pork belly slices, diced braised pork, scallions and special shoyu sauce.

Curry Tonkatsu Don Rice Bowl

Fried pork cutlet, red ginger and Japanese curry sauce. Spicy.

Curry Chicken Katsu Don Rice Bowl

Fried chicken cutlet and red ginger Japanese curry sauce. Spicy.