Menu for Godaari Ruchulu

Lassi

Rose Milk

Mango Lassi

All Sodas

Coffee

Masala Tea

Aritikaya Bajji

Fritter made of gram flour and plantain slices. Vegetarian.

Ulli Rings (Onion Rings)

Onion ring fritters. Vegetarian.

Mirchi Bajji (Cut Mirchi)

Stuffed jalapeno fritters. Vegetarian.

Paneer Manchuria

Indian Chinese fried vegetables and paneer in a spicy brown sauce. Vegetarian.

Paneer Majestic

Shallow fried finger-shaped paneer marinated with spices. Vegetarian.

Chilly Mushroom

Vegetarian.

Pepper Mushroom

Vegetarian.

Kaju Chicken

Kodi Roast

Mamsum Keema Balls

Bhimavam Kodi Vepudu

Bhimavam Mamsam Vepudu

Fish Roast

Chilli Chicken

Chicken 65

Rajamandry Royyala Vepudu

Lamb Chops

Chilli Prawns

Baby Corn Manchuria

Vegetarian.

Baby Corn Pepperfry

Vegetarian.

Samosa (3)

Vegetarian.

Gobi 65

Fritter made of gram flour and plantain slices. Vegetarian.

Gobi Manchurian

Vegetarian.

Bread Pakoda

Double Ka Metta

Double ka meetha is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom.

Rava Kesari

Rava kesari is a popular and delicious south Indian sweet made from semolina.

Poornalu

Made of rice flour stuffed with jaggery mixed dal paste.

Godavari Special Payasam

It is a rice pudding with milk and sugar flavored with cardamom, raisins, saffron, cashews, pistachios or almonds.

Carrot Halwa

Made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.

Rasamalai

Paneer balls immersed in chilled creamy milk.

Gulabjamun

Deep-fried milk powder dipped into flavored sugar solution.

Chicken Sambar Rice, Chicken Biryani and Curd Rice Combo

Sambar Rice, Vegetable Biryani and Curd Rice Combo

Vegetable Biryani

Paneer Biryani

Egg Biryani

Bhimavaram Mamsam Biryani

Mixed meat biryani, a popular dish in Bhimavaram, a small town.

Claypot Goat Biryani

A mutton biryani is perfect for a celebration.

Godavari Royyala Biryani

Biryani made with prawn.

Claypot Paneer Biryani

Bamboo Paneer Biryani

Boneless Chicken Biryani

Claypot Chicken Biryani

Bamboo Chicken Biryani

Potlam Chicken Biryani

Boneless chicken minced meat biryani wrapped up in giant butter omelette.

Vijayawada Chicken Biryani

Perfect house made biryani with the mouth watering and finger licking chicken 65.

Chittigare with Chicken Curry

Donut shaped fritters served with chicken curry.

Poori with Keema Curry

Deep-fried bread with minced meat curry.

Dal Fry

Jeedi Pappu Mushroom

Palak Paneer

Channa Masala

Gutti Vankaya Pulusu

Vegetable Korma

Palak Mutter Paneer

Paneer Tikka Masala

Bendakaya Pakodi Vepudu

Dondakaya Pakodi Vepudu

Godavari Kodi Kura

Miriyala Kodi Kura

Butter Chicken

Chicken Tikka Masala

Gongura Chicken

Natukodi Pulusu

Natukodi Iguru

Gongura Mamsam

Mamsam Kura

Royyala Iguru

Shrimp Kurma

Royyala Pulusu

Bommidaila Pulusu

Godavari Chepala Pulusu

Poori(2)

Deep fried Indian flatbread.

Naan

Leavened flatbread baked in a clay oven.

Butter Naan

Delicious clay pot baked Indian flatbread cooked with butter.

Garlic Naan

Delicious clay pot baked Indian flatbread cooked with butter and garlic.

Onion Paratha

Unleavened dough stuffed with onions and spices, rolled and cooked.

Kheema Naan

Unleavened dough stuffed with minced meat and spices, rolled and cooked.

Tandoori Roti

Indian flatbread made from wholemeal flour.

Chapati

Unleavened flatbread.

Idli Sambar

Savory rice cake served with sambar, lentil based vegetable stew.

Masala Dosa

A type of pancake made from fermented batter. Served with stuffed potato and chutney.

Onion Dosa

A type of pancake made from fermented batter. Served with stuffed onion and chutney.

Rava Dosa

A type of pancake made from fermented semolina batter. Served with chutney.

Rava Masala Dosa

A type of pancake made from fermented semolina batter. Served with stuffed potato and chutney.

Utappam

A thick pancake with toppings cooked right into the batter.

Kaaram Dosa

Flavored thin pancake topped with a unique chutney called karam.

Pesarattu Upma

Crepe liked bread made of green gram served with upma, a thick rice porridge from semolina.

Keema Dosa

Stuffed dosa with cooked minced meat, fried onions and spices.